9420 91 Street Edmonton, Alberta


Valentines 2016


Valentines Day 2016 

We will start taking reservations for February 14th, 2016 at 3:00 PM on January 15th.

Reservations are taken by phone only. (no web reservations) 780 465 5727


The menu is set (see below) and consists of five courses. There is a choice of two deserts. We kindly ask for no substitutions on this menu.


All courses are paired with matching wines.


Cost of dinner is $160.00 per person and includes all food, wine, gratuity and tax.

Please have a credit card available when you make your reservation.


Your credit card will be charged when you make the reservation to ensure your attendance on the 14th. We cannot guarantee a refund in the event of a cancellation.


There are two seatings on this night. The early seating is between 5:00 and 5:30 and the late seating is between 7:45 and 8:15.


Please be patient when calling as we only have one phone line and receive a large volume of calls.





Valentines Menu 2016


First Course


Grilled Raddiccio, Mozzarella, Smoked Tomato


Bailly Lapierre Cremant Brut Reserve, Burgundy, France, NV


Second Course


Scallop, Sweet Potato, Pancetta, Apple


Luca Chardonnay, Mendoza, Argentina, 2012


Third Course


Roasted Mushrooms, Polenta, Truffle, Egg


Traviglini Gattinara Riserva Nebbiolo, Piedmont, Italy, 2009


Fourth Course


Ribeye, Bordelaise, Pomme Maxim, Cippolini


Keola Petite Syrah, California, 2013


Desert (Choose One)


Chocolate Peanut Torte


Offley 20 Year Old Tawny




Lemon Tart, Pinenut, Rosemary


Limoncello, Italy